PARA LER EM PORTUGUÊS, POR FAVOR, CLIQUE AQUI
As you know, I'm in Yssingeaux, France, studying pastry! I've arrived here last week, and it's been a rush, since then. I'm already getting used to the gap time, the course time (from 6am to 1 pm) and to the sunset only at 10h pm. Everything is delicious! I'm eatting croissants every day! I'm loving it!
My first pie at school - Saint Honoré!
6 comentários:
You have no idea how jeleaus I am watching the beautiful building you're staying in in France :D Your first macarron looks perfect! I can't believe it's your first one. The ice cream is mouth watering and so is your Saint Honoré!!
Hi Catalina! Thank you! It was the first macarron that I ate here in France! I hope I can make them until the end of the course! ;)
Oh my! What an awesome opportunity! Hope you enjoy your visit!
Oh,Manu! What an exciting adventure!! Your pastries were already tops, now with this experience what could come of it? Can't wait to see what doors will open for you my friend! Have a wonderful time!!
Wow! So exciting to be baking in France. These desserts look wonderful:) Have a great time!
Thank you girls! I'm enjoying every second! :D
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